Tip Calculator
Calculate tips and split bills instantly. Choose tip percentage, divide among friends, see per-person totals with round up option.
How Much Should You Tip? — Tipping Guide
| Service | Recommended Tip |
|---|---|
| Restaurant (sit-down) | 15–20% |
| Food delivery | 15–20%, min $3–5 |
| Rideshare / Taxi | 15–20% |
| Hair salon / Barber | 15–20% |
| Hotel housekeeping | $2–5 / night |
| Valet parking | $2–5 |
| Movers | $20–50 / person |
Quick Mental Tip Tricks
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Tip Calculator — Calculate Tips & Split Bills
Our free tip calculator makes it easy to figure out gratuity and divide the bill among friends. Enter your bill amount, select a tip percentage, and specify how many people are sharing the check. Instantly see the tip amount, total with tip, and each person's share — no mental math needed.
Quick tip buttons for common percentages (10%, 15%, 18%, 20%, 25%) let you calculate with a single tap, or enter a custom percentage for any situation. The bill splitter divides the total evenly so everyone knows exactly what they owe. Use the round-up feature to avoid dealing with odd cents.
How Much Should You Tip? — Tipping Guide by Service
Tipping customs vary by service type and location. In the United States, these are the standard guidelines:
Restaurant servers: 15–20% of the pre-tax bill is standard. For exceptional service, 20–25% is appropriate. Buffets typically warrant 10–15%.
Food delivery: 15–20% of the order total, with a minimum of $3–5 for small orders. Consider tipping more during bad weather or for large orders.
Rideshare and taxis: 15–20% of the fare. Round up for short trips or when the driver provides extra assistance with luggage.
Hair salons and barbers: 15–20% of the total service cost. If multiple stylists work on your hair, tip each one individually.
Hotel housekeeping: $2–5 per night, left daily since different staff may clean your room each day.
Valet parking: $2–5 when your car is returned.
Movers: $20–50 per mover for a full-day job, or 15–20% of the total bill for large moves.
Should You Tip on Pre-Tax or Post-Tax Amount?
The traditional etiquette is to calculate your tip on the pre-tax subtotal, not the total after tax has been added. However, tipping on the post-tax amount has become increasingly common and is considered perfectly acceptable. The difference is usually small — on a $100 bill with 8% tax, a 20% tip would be $20.00 pre-tax vs $21.60 post-tax.
Our calculator lets you choose either method. Toggle between "Tip on subtotal" and "Tip on total" to see the difference for your specific bill.
How to Split a Restaurant Bill Fairly
When dining with a group, the easiest approach is to split the total (bill + tip) evenly. Enter the number of diners and our calculator divides everything equally. The round-up feature ensures clean numbers for easier payment.
For situations where some people ordered significantly more than others, consider using the per-item splitting approach: each person calculates their individual items plus their proportional share of shared appetizers, then adds tip on their subtotal.
Our split bill calculator handles the math instantly so you can get back to enjoying the meal instead of arguing over the check.
Quick Mental Tip Calculation Tricks
10% tip: Move the decimal one place left. $65.00 → $6.50
15% tip: Calculate 10%, then add half of that. $65.00 → $6.50 + $3.25 = $9.75
20% tip: Calculate 10%, then double it. $65.00 → $6.50 × 2 = $13.00
25% tip: Calculate 20%, then add a quarter of that. $65.00 → $13.00 + $3.25 = $16.25
Or skip the mental math entirely and use our tip calculator for instant, exact results.
How to use Tip Calculator
- Enter the bill amount.
- Optionally add a tax percentage.
- Select a tip percentage (10%, 15%, 18%, 20%, 25%), enter a custom %, or switch to fixed $ amount.
- Choose whether to tip on the pre-tax or post-tax amount.
- Set the number of people splitting the bill.
- Use round up or round down for clean payment amounts.
- See tip amount, total, and per-person breakdown instantly.
Features
- Quick tip buttons — 10%, 15%, 18%, 20%, 25% preset buttons for fast calculation.
- Custom tip percentage or fixed dollar amount — Enter any percentage or a flat tip in dollars.
- Bill splitter for groups up to 99 people — Divide evenly with per-person breakdown.
- Per-person breakdown — Shows bill share, tip share, and total for each person.
- Round up/down for easy cash payments — Avoid dealing with odd cents.
- Tip on pre-tax or post-tax toggle — Choose how to calculate your tip when tax is applied.
Frequently Asked Questions
How much should I tip at a restaurant?
In the US, 15–20% is standard for sit-down restaurant service. Tip 18–20% for good service and 25% or more for exceptional service. For buffets, 10–15% is appropriate. Our calculator lets you try different percentages to find the right amount.
How do I split a bill with tip between friends?
Enter your total bill, choose a tip percentage, and set the number of people splitting. Our calculator divides the total (bill + tip) evenly and shows each person's exact share. The round-up feature makes it easy to settle with clean numbers.
Should I tip on the pre-tax or post-tax amount?
Traditionally, tips are calculated on the pre-tax subtotal. However, tipping on the post-tax total is increasingly common and perfectly acceptable. The difference is usually small. Our calculator supports both methods.
How much should I tip for food delivery?
Tip delivery drivers 15–20% of the order total, with a minimum of $3–5 for small orders. During bad weather, holidays, or for large orders, consider tipping on the higher end.
How do I calculate a 20% tip quickly in my head?
Move the decimal point one place left to get 10%, then double it. For a $45.00 bill: 10% = $4.50, doubled = $9.00 for a 20% tip. Or use our calculator for exact results instantly.